cara membuat serundeng kelapa untuk ketan
Camilan dari ketan ini rasanya pulen gurih dengan serundeng yang pedas. Cukup mengenyangkan untuk camilan ngopi pagi atau sore hari....
VINOARGRA
From the Heart
I started vinoargra with the goal of offering readers a glimpse into my thoughts and experiences. What started out as weekly posts has evolved into a dynamic site packed with information about various topics that are near and dear to me. Take some time to explore the blog and see for yourself what makes you curious and eager. Read on and enjoy!